Hors d’oeurvres
    Individual Dinner
    Family Style Dinner
    Elegant Buffet
    Contemporary Stations
    Viennese Table
    Choice Buffet
    Luncheon Buffet
    Special Buffet









Garden Salad with warm dinner rolls
Served to your guest's tables

Pasta

Choice of one:
Penne Pasta with a Marinara Sauce or Meat Sauce
Tortellini Alfredo
Penne Alla Vodka
Stuffed Shells with Ricotta Cheese

Entrees

Chicken

Choice of one:
Chicken Marsala
Chicken Francaise
Chicken Cordon Bleu
Stuffed Chicken Breast

Seafood

Choice of one:
Stuffed Filet of Sole with Crabmeat
Baked Scrod with Garlic, Lemon and Butter
Poached Salmon Filets with a Dill Sauce
Baked Stuffed Shrimp

Carving Station

Choice of one:
Roast Sirloin of Beef with jus
Glazed Baked Ham
Roast Turkey
Herb Crusted Pork Loin
Prime Rib of Beef
Tenderloin of Beef with a Bernaise Sauce

Potatoes

Choice of one:
Garlic Red Bliss Potatoes
Oven Roasted Potatoes
Garlic Mashed Potatoes
Long Grain and Wild Rice Pilaf

Vegetables

Choice of one:
Green Beans with mushrooms or almonds
Vegetable Medley
Sautéed Seasonal Vegetables
Glazed Baby Carrots

Buffet Meal is served with Coffee, Decaf, Tea and Dessert

Includes China, Linen, Glassware, Flatware And Wait Staff


Service for over 35 years (860) 224-4282 106 Shuttle Meadow Ave New Britain CT. 06051
Email: michaelscatering@cox.net